We serve Award Winning 'Pieminister' Pies,
with Homemade Mash Potato, Minty Mushy Peas and Gravy.
ALL PIES - £13.50
Our current kitchen hours are as:
Monday & Tuesday - 12pm - 9pm
Wednesday to Saturday - 12pm - 3pm
MONDAY MADNESS - 'PIE & A PINT!!!
All day until 9pm!!!
With your choice of a pint of Lager, Ale, Cider or a small glass of House White, Red or Rose, all for only £13.50!!!
Friends of the Earth (Veggie & Vegan Pies)
'THE HEIDI'
Goat's Cheese, Sweet Potato & Spinach
'THE WILD SHROOM'
Wild Mushroom, Asparagus, Cream & White Wine
'THE SAAG PIE-NEER'
Pea, Paneer, Spinach, Potato, Chilli & Mango
'THE MOCK-A-DOODLE' (Vegan)
Tofu Chicken with Leek, Smoked Garlic & White Wine
'THE MOOLESS MOO' (Vegan)
Jackfruit 'steak', Craft Ale & Black Pepper
'THE VEGAN KEVIN' (Vegan)
Mushroom, Tomato, Red Wine, Baby Onions & Thyme
Festive Feasts (Christmas Pies)
NB: Served Mid November to January
'THE CRACKER'
Free Range British Turkey & Ham, with Cranberries, Parsnips and Sherry
'THE MISTLEMOO'
British Beef Steak, Bacon & Port
'THE CHRISTINGLE'
Honey Roast Parnips, Chestnuts, West Country Cheddar & Leeks
'THE GOOD ELF'
Creamy Vegan Turkey with Cranberry, Port & Thyme
Meat Your Maker (Meat Pies)
'THE FREE RANGER'
Chicken, Ham, Leek & Thyme
'THE FUNGI CHICKEN'
Chicken, Portobello and Chestnut Mushrooms
'THE GLUTEN FREE RANGER'
Chicken, Ham, Leek & Thyme
'THE MOO'
British Beef Steak & Craft Ale
'THE MOO & BLUE'
British Beef Steak & Long Clawson Stilton
'THE MOOLIN ROUGE'
British Beef Steak, Dry Cured Bacon & Red Wine
'THE KATE & SYDNEY'
British Beef Steak & Kidney
'THE GLUTEN FREE MOO'
British Beef Steak & Craft Ale
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